Calories in Gluten Free Bread
Nutrition Facts
| Amount Per Serving | 83.44 Cal | |
| %DV* | ||
| Total Fat | 2.2456g | 3.5% |
| Saturated Fat | 0.1761g | 0.9% |
| Trans Fat | 0.0064g | % |
| Monounsaturated Fat | 1.3219g | |
| Polyunsaturated Fat | 0.548g | |
| Cholesterol | 0mg | 0% |
| Sodium | 144.2g | 6% |
| Total Carbohydrate | 14.322g | 4.8% |
| Dietary Fiber | 1.54g | 6.2% |
| Sugars | 3.164g | 40% |
| Protein | 1.512g | 7% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 16.52mg | 1.3% |
| Iron | 0.1484mg | 0.8% |
| Potassium | 29.96mg | 0.6% |
* Percent Daily Values are based on a 2000 calorie diet. |
83.44 Calories
-
Fat2.2456g
-
Carbs14.322g
-
Fiber1.54g
-
Protein1.512g
Calorie Burn Time
How long would it take to burn off 83.44 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.9 minutes
-
Jogging7.8 minutes
-
Hiking11.5 minutes
-
Cycling14.3 minutes
-
Swimming14.9 minutes
-
Walking22.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
83.44
Cal
Carbohydrate
69%
Protein
7%
Fat
24%