Calories in Frybread, made with lard (Navajo)
Nutrition Facts
Amount Per Serving | 501 Cal | |
%DV* | ||
Total Fat | 18.6g | 28.6% |
Saturated Fat | 7g | 35% |
Trans Fat | 0g | % |
Monounsaturated Fat | 6.7g | |
Polyunsaturated Fat | 1.6g | |
Cholesterol | 11mg | 3.7% |
Sodium | 500g | 20.8% |
Total Carbohydrate | 73.4g | 24.5% |
Dietary Fiber | 0g | 0% |
Sugars | 3.1g | 40% |
Protein | 10.2g | 8% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 87mg | 6.7% |
Iron | 6mg | 33.3% |
Potassium | 117mg | 2.5% |
* Percent Daily Values are based on a 2000 calorie diet. |
501 Calories
-
Fat18.6g
-
Carbs73.4g
-
Fiber0g
-
Protein10.2g
Calorie Burn Time
How long would it take to burn off 501 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running35.2 minutes
-
Jogging46.7 minutes
-
Hiking69.3 minutes
-
Cycling85.9 minutes
-
Swimming89.5 minutes
-
Walking134.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
501
Cal
Carbohydrate
59%
Protein
8%
Fat
33%