Calories in French Bread (Vienna, Sourdough)
Nutrition Facts
Amount Per Serving | 92 Cal | |
%DV* | ||
Total Fat | 0.6g | 0.9% |
Saturated Fat | 0.2g | 1% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.1g | |
Polyunsaturated Fat | 0.3g | |
Cholesterol | 0mg | 0% |
Sodium | 208g | 8.7% |
Total Carbohydrate | 18.1g | 6% |
Dietary Fiber | 0.8g | 3.2% |
Sugars | 0.8g | 40% |
Protein | 3.8g | 16% |
Vitamin A | 0IU | 0% |
Vitamin C | 0.0001mg | 0% |
Calcium | 14mg | 1.1% |
Iron | 1mg | 5.6% |
Potassium | 41mg | 0.9% |
* Percent Daily Values are based on a 2000 calorie diet. |
92 Calories
-
Fat0.6g
-
Carbs18.1g
-
Fiber0.8g
-
Protein3.8g
Calorie Burn Time
How long would it take to burn off 92 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running6.5 minutes
-
Jogging8.6 minutes
-
Hiking12.7 minutes
-
Cycling15.8 minutes
-
Swimming16.4 minutes
-
Walking24.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
92
Cal
Carbohydrate
78%
Protein
16%
Fat
6%