Calories in Flax
Nutrition Facts
Amount Per Serving | 55 Cal | |
%DV* | ||
Total Fat | 4.3425g | 6.7% |
Saturated Fat | 0.3773g | 1.9% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.7753g | |
Polyunsaturated Fat | 2.9592g | |
Cholesterol | 0mg | 0% |
Sodium | 3.09g | 0.1% |
Total Carbohydrate | 2.9746g | 1% |
Dietary Fiber | 2.8119g | 11.2% |
Sugars | 0.1597g | 40% |
Protein | 1.8839g | 13% |
Vitamin A | 0IU | 0% |
Vitamin C | 0.0618mg | 0.1% |
Calcium | 26.265mg | 2% |
Iron | 0.5902mg | 3.3% |
Potassium | 83.739mg | 1.8% |
* Percent Daily Values are based on a 2000 calorie diet. |
55 Calories
-
Fat4.3425g
-
Carbs2.9746g
-
Fiber2.8119g
-
Protein1.8839g
Calorie Burn Time
How long would it take to burn off 55 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.9 minutes
-
Jogging5.1 minutes
-
Hiking7.6 minutes
-
Cycling9.4 minutes
-
Swimming9.8 minutes
-
Walking14.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
55
Cal
Carbohydrate
20%
Protein
13%
Fat
67%