Calories in Firm, Hard, Reduced-Fat
Nutrition Facts
Amount Per Serving | 48 Cal | |
%DV* | ||
Total Fat | 3.1g | 4.8% |
Saturated Fat | 2g | 10% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.9g | |
Polyunsaturated Fat | 0.1g | |
Cholesterol | 10mg | 3.3% |
Sodium | 123g | 5.1% |
Total Carbohydrate | 0.3g | 0.1% |
Dietary Fiber | 0g | 0% |
Sugars | 0.0001g | 40% |
Protein | 4.6g | 38% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 154mg | 11.8% |
Iron | 0.0001mg | 0% |
Potassium | 16mg | 0.3% |
* Percent Daily Values are based on a 2000 calorie diet. |
48 Calories
-
Fat3.1g
-
Carbs0.3g
-
Fiber0g
-
Protein4.6g
Calorie Burn Time
How long would it take to burn off 48 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.4 minutes
-
Jogging4.5 minutes
-
Hiking6.6 minutes
-
Cycling8.2 minutes
-
Swimming8.6 minutes
-
Walking12.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
48
Cal
Carbohydrate
3%
Protein
38%
Fat
59%