Calories in Firm, Hard, Low-Fat
Nutrition Facts
Amount Per Serving | 29 Cal | |
%DV* | ||
Total Fat | 1.2g | 1.8% |
Saturated Fat | 0.7g | 3.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.4g | |
Polyunsaturated Fat | 0.0001g | |
Cholesterol | 4mg | 1.3% |
Sodium | 104g | 4.3% |
Total Carbohydrate | 0.3g | 0.1% |
Dietary Fiber | 0g | 0% |
Sugars | 0.0001g | 40% |
Protein | 4.1g | 57% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 71mg | 5.5% |
Iron | 0.0001mg | 0% |
Potassium | 11mg | 0.2% |
* Percent Daily Values are based on a 2000 calorie diet. |
29 Calories
-
Fat1.2g
-
Carbs0.3g
-
Fiber0g
-
Protein4.1g
Calorie Burn Time
How long would it take to burn off 29 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.0 minutes
-
Jogging2.7 minutes
-
Hiking4.0 minutes
-
Cycling5.0 minutes
-
Swimming5.2 minutes
-
Walking7.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
29
Cal
Carbohydrate
4%
Protein
57%
Fat
39%