Calories in Elk, Ground, raw
Nutrition Facts
| Amount Per Serving | 194 Cal | |
| %DV* | ||
| Total Fat | 10g | 15.4% |
| Saturated Fat | 3.9g | 19.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 2.8g | |
| Polyunsaturated Fat | 0.5g | |
| Cholesterol | 75mg | 25% |
| Sodium | 89g | 3.7% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 24.6g | 51% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 14mg | 1.1% |
| Iron | 3mg | 16.7% |
| Potassium | 364mg | 7.7% |
* Percent Daily Values are based on a 2000 calorie diet. |
194 Calories
-
Fat10g
-
Carbs0g
-
Fiber0g
-
Protein24.6g
Calorie Burn Time
How long would it take to burn off 194 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running13.6 minutes
-
Jogging18.1 minutes
-
Hiking26.8 minutes
-
Cycling33.3 minutes
-
Swimming34.6 minutes
-
Walking52.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
194
Cal
Carbohydrate
0%
Protein
51%
Fat
49%