Calories in Eastern Oyster, breaded & fried
Nutrition Facts
| Amount Per Serving | 29 Cal | |
| %DV* | ||
| Total Fat | 1.8g | 2.8% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 0.7g | |
| Polyunsaturated Fat | 0.5g | |
| Cholesterol | 12mg | 4% |
| Sodium | 61g | 2.5% |
| Total Carbohydrate | 1.7g | 0.6% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | 40% |
| Protein | 1.3g | 18% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0.0001mg | 0% |
| Calcium | 9mg | 0.7% |
| Iron | 1mg | 5.6% |
| Potassium | 36mg | 0.8% |
* Percent Daily Values are based on a 2000 calorie diet. |
29 Calories
-
Fat1.8g
-
Carbs1.7g
-
Fiber0g
-
Protein1.3g
Calorie Burn Time
How long would it take to burn off 29 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.0 minutes
-
Jogging2.7 minutes
-
Hiking4.0 minutes
-
Cycling5.0 minutes
-
Swimming5.2 minutes
-
Walking7.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
29
Cal
Carbohydrate
24%
Protein
18%
Fat
58%