Calories in Dumplings
Nutrition Facts
Amount Per Serving | 73.65 Cal | |
%DV* | ||
Total Fat | 1.7182g | 2.6% |
Saturated Fat | 0.4618g | 2.3% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.7286g | |
Polyunsaturated Fat | 0.4086g | |
Cholesterol | 1.128mg | 0.4% |
Sodium | 270.878g | 11.3% |
Total Carbohydrate | 12.4677g | 4.2% |
Dietary Fiber | 0.3906g | 1.6% |
Sugars | 0.5175g | 40% |
Protein | 1.9916g | 11% |
Vitamin A | 86.8178IU | 1.7% |
Vitamin C | 0.1443mg | 0.2% |
Calcium | 83.0076mg | 6.4% |
Iron | 0.2935mg | 1.6% |
Potassium | 39.1685mg | 0.8% |
* Percent Daily Values are based on a 2000 calorie diet. |
73.65 Calories
-
Fat1.7182g
-
Carbs12.4677g
-
Fiber0.3906g
-
Protein1.9916g
Calorie Burn Time
How long would it take to burn off 73.65 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.2 minutes
-
Jogging6.9 minutes
-
Hiking10.2 minutes
-
Cycling12.6 minutes
-
Swimming13.2 minutes
-
Walking19.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
73.65
Cal
Carbohydrate
68%
Protein
11%
Fat
21%