Calories in Dry Milk
Nutrition Facts
Amount Per Serving | 243.44 Cal | |
%DV* | ||
Total Fat | 0.4896g | 0.8% |
Saturated Fat | 0.3176g | 1.6% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.1272g | |
Polyunsaturated Fat | 0.019g | |
Cholesterol | 12.24mg | 4.1% |
Sodium | 373.32g | 15.6% |
Total Carbohydrate | 35.4892g | 11.8% |
Dietary Fiber | 0g | 0% |
Sugars | 35.4892g | 40% |
Protein | 23.868g | 39% |
Vitamin A | 1608.2IU | 32.2% |
Vitamin C | 3.808mg | 6.3% |
Calcium | 837.08mg | 64.4% |
Iron | 0.2108mg | 1.2% |
Potassium | 1159.4mg | 24.7% |
* Percent Daily Values are based on a 2000 calorie diet. |
243.44 Calories
-
Fat0.4896g
-
Carbs35.4892g
-
Fiber0g
-
Protein23.868g
Calorie Burn Time
How long would it take to burn off 243.44 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running17.1 minutes
-
Jogging22.7 minutes
-
Hiking33.7 minutes
-
Cycling41.7 minutes
-
Swimming43.5 minutes
-
Walking65.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
243.44
Cal
Carbohydrate
59%
Protein
39%
Fat
2%