Calories in Dried Dill
Nutrition Facts
Amount Per Serving | 2.53 Cal | |
%DV* | ||
Total Fat | 0.0436g | 0.1% |
Saturated Fat | 0.0023g | 0% |
Trans Fat | 0g | % |
Cholesterol | 0mg | 0% |
Sodium | 2.08g | 0.1% |
Total Carbohydrate | 0.5582g | 0.2% |
Dietary Fiber | 0.136g | 0.5% |
Sugars | 0g | 40% |
Protein | 0.1996g | 23% |
Vitamin A | 58.5IU | 1.2% |
Vitamin C | 0.5mg | 0.8% |
Calcium | 17.84mg | 1.4% |
Iron | 0.4878mg | 2.7% |
Potassium | 33.08mg | 0.7% |
* Percent Daily Values are based on a 2000 calorie diet. |
2.53 Calories
-
Fat0.0436g
-
Carbs0.5582g
-
Fiber0.136g
-
Protein0.1996g
Calorie Burn Time
How long would it take to burn off 2.53 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running0.2 minutes
-
Jogging0.2 minutes
-
Hiking0.3 minutes
-
Cycling0.4 minutes
-
Swimming0.5 minutes
-
Walking0.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
2.53
Cal
Carbohydrate
66%
Protein
23%
Fat
11%