Calories in Curry
Nutrition Facts
Amount Per Serving | 243.26 Cal | |
%DV* | ||
Total Fat | 10.8616g | 16.7% |
Saturated Fat | 1.4901g | 7.5% |
Trans Fat | 0.1873g | % |
Monounsaturated Fat | 2.9269g | |
Polyunsaturated Fat | 5.5458g | |
Cholesterol | 74.0275mg | 24.7% |
Sodium | 72.7665g | 3% |
Total Carbohydrate | 7.5197g | 2.5% |
Dietary Fiber | 1.4909g | 6% |
Sugars | 2.0494g | 40% |
Protein | 28.2483g | 46% |
Vitamin A | 543.0955IU | 10.9% |
Vitamin C | 4.8348mg | 8.1% |
Calcium | 39.0754mg | 3% |
Iron | 2.033mg | 11.3% |
Potassium | 373.6133mg | 7.9% |
* Percent Daily Values are based on a 2000 calorie diet. |
243.26 Calories
-
Fat10.8616g
-
Carbs7.5197g
-
Fiber1.4909g
-
Protein28.2483g
Calorie Burn Time
How long would it take to burn off 243.26 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running17.1 minutes
-
Jogging22.7 minutes
-
Hiking33.6 minutes
-
Cycling41.7 minutes
-
Swimming43.4 minutes
-
Walking65.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
243.26
Cal
Carbohydrate
13%
Protein
46%
Fat
41%