Calories in Corn Muffin
Nutrition Facts
| Amount Per Serving | 201 Cal | |
| %DV* | ||
| Total Fat | 5.5g | 8.5% |
| Saturated Fat | 0.9g | 4.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 1.4g | |
| Polyunsaturated Fat | 2.1g | |
| Cholesterol | 17mg | 5.7% |
| Sodium | 344g | 14.3% |
| Total Carbohydrate | 33.6g | 11.2% |
| Dietary Fiber | 2.2g | 8.8% |
| Sugars | 5g | 40% |
| Protein | 3.9g | 8% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 49mg | 3.8% |
| Iron | 2mg | 11.1% |
| Potassium | 46mg | 1% |
* Percent Daily Values are based on a 2000 calorie diet. |
201 Calories
-
Fat5.5g
-
Carbs33.6g
-
Fiber2.2g
-
Protein3.9g
Calorie Burn Time
How long would it take to burn off 201 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running14.1 minutes
-
Jogging18.7 minutes
-
Hiking27.8 minutes
-
Cycling34.5 minutes
-
Swimming35.9 minutes
-
Walking53.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
201
Cal
Carbohydrate
67%
Protein
8%
Fat
25%