Calories in Cooked Rice
Nutrition Facts
Amount Per Serving | 205.4 Cal | |
%DV* | ||
Total Fat | 0.4424g | 0.7% |
Saturated Fat | 0.1217g | 0.6% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.139g | |
Polyunsaturated Fat | 0.1201g | |
Cholesterol | 0mg | 0% |
Sodium | 1.58g | 0.1% |
Total Carbohydrate | 44.5086g | 14.8% |
Dietary Fiber | 0.632g | 2.5% |
Sugars | 0.079g | 40% |
Protein | 4.2502g | 8% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 15.8mg | 1.2% |
Iron | 1.896mg | 10.5% |
Potassium | 55.3mg | 1.2% |
* Percent Daily Values are based on a 2000 calorie diet. |
205.4 Calories
-
Fat0.4424g
-
Carbs44.5086g
-
Fiber0.632g
-
Protein4.2502g
Calorie Burn Time
How long would it take to burn off 205.4 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running14.4 minutes
-
Jogging19.1 minutes
-
Hiking28.4 minutes
-
Cycling35.2 minutes
-
Swimming36.7 minutes
-
Walking55.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
205.4
Cal
Carbohydrate
90%
Protein
8%
Fat
2%