Calories in Cold Cut Sub
Nutrition Facts
Amount Per Serving | 1011.1 Cal | |
%DV* | ||
Total Fat | 53.4527g | 82.2% |
Saturated Fat | 13.8001g | 69% |
Trans Fat | 0.4006g | % |
Monounsaturated Fat | 14.8713g | |
Polyunsaturated Fat | 20.9254g | |
Cholesterol | 183.152mg | 61.1% |
Sodium | 3516.0413g | 146.5% |
Total Carbohydrate | 78.3544g | 26.1% |
Dietary Fiber | 5.0832g | 20.3% |
Sugars | 13.0256g | 40% |
Protein | 54.2179g | 21% |
Vitamin A | 5172.5459IU | 103.5% |
Vitamin C | 21.3036mg | 35.5% |
Calcium | 594.5345mg | 45.7% |
Iron | 9.602mg | 53.3% |
Potassium | 985.2818mg | 21% |
* Percent Daily Values are based on a 2000 calorie diet. |
1011.1 Calories
-
Fat53.4527g
-
Carbs78.3544g
-
Fiber5.0832g
-
Protein54.2179g
Calorie Burn Time
How long would it take to burn off 1011.1 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running71.0 minutes
-
Jogging94.2 minutes
-
Hiking139.8 minutes
-
Cycling173.3 minutes
-
Swimming180.6 minutes
-
Walking270.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1011.1
Cal
Carbohydrate
31%
Protein
21%
Fat
48%