Calories in Caramel Rice Cake
Nutrition Facts
Amount Per Serving | 46.44 Cal | |
%DV* | ||
Total Fat | 0.252g | 0.4% |
Saturated Fat | 0.0513g | 0.3% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.0927g | |
Polyunsaturated Fat | 0.0891g | |
Cholesterol | 0mg | 0% |
Sodium | 29.37g | 1.2% |
Total Carbohydrate | 10.3344g | 3.4% |
Dietary Fiber | 0.378g | 1.5% |
Sugars | 3.0741g | 40% |
Protein | 0.738g | 6% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 1.02mg | 0.1% |
Iron | 0.1356mg | 0.8% |
Potassium | 26.16mg | 0.6% |
* Percent Daily Values are based on a 2000 calorie diet. |
46.44 Calories
-
Fat0.252g
-
Carbs10.3344g
-
Fiber0.378g
-
Protein0.738g
Calorie Burn Time
How long would it take to burn off 46.44 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.3 minutes
-
Jogging4.3 minutes
-
Hiking6.4 minutes
-
Cycling8.0 minutes
-
Swimming8.3 minutes
-
Walking12.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
46.44
Cal
Carbohydrate
89%
Protein
6%
Fat
5%