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Desserts, Puddings, Gelatin
Caramel Custard Flan, prepared from recipe
Calories in Caramel Custard Flan, prepared from recipe
Nutrition Facts
Amount Per Serving | 446 Cal | |
%DV* | ||
Total Fat | 12.3g | 18.9% |
Saturated Fat | 5.5g | 27.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 3.9g | |
Polyunsaturated Fat | 1.2g | |
Cholesterol | 275mg | 91.7% |
Sodium | 162g | 6.8% |
Total Carbohydrate | 70.8g | 23.6% |
Dietary Fiber | 0g | 0% |
Sugars | 70.8g | 40% |
Protein | 13.9g | 12% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 254mg | 19.5% |
Iron | 1mg | 5.6% |
Potassium | 361mg | 7.7% |
* Percent Daily Values are based on a 2000 calorie diet. |
446 Calories
-
Fat12.3g
-
Carbs70.8g
-
Fiber0g
-
Protein13.9g
Calorie Burn Time
How long would it take to burn off 446 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running31.3 minutes
-
Jogging41.6 minutes
-
Hiking61.7 minutes
-
Cycling76.5 minutes
-
Swimming79.6 minutes
-
Walking119.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
446
Cal
Carbohydrate
63%
Protein
12%
Fat
25%