Calories in Bulgur, dry
Nutrition Facts
Amount Per Serving | 478 Cal | |
%DV* | ||
Total Fat | 1.9g | 2.9% |
Saturated Fat | 0.3g | 1.5% |
Trans Fat | 0g | % |
Monounsaturated Fat | 0.2g | |
Polyunsaturated Fat | 0.8g | |
Cholesterol | 0mg | 0% |
Sodium | 24g | 1% |
Total Carbohydrate | 106.2g | 35.4% |
Dietary Fiber | 25.6g | 102.4% |
Sugars | 0.6g | 40% |
Protein | 17.2g | 13% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 49mg | 3.8% |
Iron | 3mg | 16.7% |
Potassium | 574mg | 12.2% |
* Percent Daily Values are based on a 2000 calorie diet. |
478 Calories
-
Fat1.9g
-
Carbs106.2g
-
Fiber25.6g
-
Protein17.2g
Calorie Burn Time
How long would it take to burn off 478 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running33.6 minutes
-
Jogging44.5 minutes
-
Hiking66.1 minutes
-
Cycling81.9 minutes
-
Swimming85.4 minutes
-
Walking128.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
478
Cal
Carbohydrate
83%
Protein
13%
Fat
4%