Menu With Nutrition
Common Foods
Meats (Beef, Lamb, Pork, Game)
Beef Shoulder Top Blade Steak (Flat Iron), lean & fat, trimmed to 0" fat, raw
Calories in Beef Shoulder Top Blade Steak (Flat Iron), lean & fat, trimmed to 0" fat, raw
Nutrition Facts
Amount Per Serving | 165 Cal | |
%DV* | ||
Total Fat | 8.2g | 12.6% |
Saturated Fat | 3.4g | 17% |
Trans Fat | 0.4g | % |
Monounsaturated Fat | 4g | |
Polyunsaturated Fat | 0.8g | |
Cholesterol | 0mg | 0% |
Sodium | 93g | 3.9% |
Total Carbohydrate | 0g | 0% |
Dietary Fiber | 0g | 0% |
Sugars | 0g | 40% |
Protein | 22.8g | 55% |
Vitamin A | 0IU | 0% |
Vitamin C | 0mg | 0% |
Calcium | 14mg | 1.1% |
Iron | 3mg | 16.7% |
Potassium | 379mg | 8.1% |
* Percent Daily Values are based on a 2000 calorie diet. |
165 Calories
-
Fat8.2g
-
Carbs0g
-
Fiber0g
-
Protein22.8g
Calorie Burn Time
How long would it take to burn off 165 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running11.6 minutes
-
Jogging15.4 minutes
-
Hiking22.8 minutes
-
Cycling28.3 minutes
-
Swimming29.5 minutes
-
Walking44.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
165
Cal
Carbohydrate
0%
Protein
55%
Fat
45%