Calories in Baked Falafel
Nutrition Facts
Amount Per Serving | 52.59 Cal | |
%DV* | ||
Total Fat | 3.5496g | 5.5% |
Saturated Fat | 0.2448g | 1.2% |
Trans Fat | 0.0245g | % |
Monounsaturated Fat | 2.3917g | |
Polyunsaturated Fat | 0.6952g | |
Cholesterol | 0mg | 0% |
Sodium | 34.537g | 1.4% |
Total Carbohydrate | 4.2524g | 1.4% |
Dietary Fiber | 1.032g | 4.1% |
Sugars | 0.6875g | 40% |
Protein | 1.2252g | 9% |
Vitamin A | 22.6173IU | 0.5% |
Vitamin C | 0.6664mg | 1.1% |
Calcium | 8.5321mg | 0.7% |
Iron | 0.4682mg | 2.6% |
Potassium | 44.9343mg | 1% |
* Percent Daily Values are based on a 2000 calorie diet. |
52.59 Calories
-
Fat3.5496g
-
Carbs4.2524g
-
Fiber1.032g
-
Protein1.2252g
Calorie Burn Time
How long would it take to burn off 52.59 Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.7 minutes
-
Jogging4.9 minutes
-
Hiking7.3 minutes
-
Cycling9.0 minutes
-
Swimming9.4 minutes
-
Walking14.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
52.59
Cal
Carbohydrate
32%
Protein
9%
Fat
59%